Rabu, 06 Februari 2019

Easy Slow Cooker Loaded Potato Soup

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You'll love this Slow Cooker Loaded Potato Soup packed with bacon, ham and cheese. Creamy soups like this are the perfect comfort food during long winters!


Ingredients:


  • 6 russet potatoes (about 7 cups)
  • 1 onion, chopped (about 1 1/2 cups)
  • 16 oz diced ham
  • 2 teaspoons minced garlic
  • 1/2 teaspoon black pepper
  • 2 cups shredded cheddar cheese
  • 1 can of cream of celery soup (10.5 oz.)
  • 1 can vegetable or chicken broth (14.5 oz.)
  • 1 1/2 cups water
  • 1 cup milk
  • 1 tablespoon flour
  • 16 oz bacon slices, cooked and crumbled into bits


Instructions:


  1. Wash, peel and dice the potatoes. Place in the bottom of a slow cooker.
  2. Add onion, ham, cream of celery soup, vegetable or chicken broth, water, minced garlic and black pepper. Cook on low for 7-8 hours or high for 3-4 hours. You want the potatoes to be tender.
  3. An hour before you're ready to serve the soup, add 1 1/2 cups of the shredded cheese. Whisk together flour and milk in a small bowl and pour into the slow cooker.
  4. Garnish with the remaining cheese and crumbled bacon bits. Enjoy!


NOTES:

  • This Slow Cooker Loaded Potato Soup is hearty enough to stand alone as a main course for dinner. It goes great with a side salad and a few slices of your favorite bread. You can also top it with oyster crackers, saltines or large croutons.

Source: belleofthekitchen.com